ZHEPLINSKA, M.; BUROVA, Z.; MUCHTRUK, M.; BAL’-PRYLYPKO, L. The Influences of Cavitation Effects on the Electric Conductivity of Juices in Sugar Production. Journal of Education, Technology and Computer Science, [S. l.], v. 24, n. 2, p. 299–303, 2018. DOI: 10.15584/eti.2018.2.41. Disponível em: https://journals.ur.edu.pl/jetacomps/article/view/5927. Acesso em: 22 lis. 2024.