The relationship between mindful eating, body mass index and physical activity in nursing students – a cross-sectional study
DOI:
https://doi.org/10.15584/ejcem.2021.3.4Keywords:
appetite, mindful eating, obesityAbstract
Introduction. One of the reasons of obesity in university students might be mindful eating.
Aim. This study was performed to evaluate the relationship between mindful eating, body mass index (BMI) and physical activity in nursing students.
Material and methods. This cross-sectional study was conducted with 718 nursing students in a university in Turkey. “Personal Information Form” and “Mindful Eating Questionnaire (MEQ)” were used as data collection tools.
Results. Statistically significant differences were found between some mean subscale and total scores of MEQ based on sex of the students, their state of exercising regularly, number of their meals, their state of having snacks, the type of bread they often consumed and the frequency of eating fast foods (p<0.05). A significant relationship was found between age and BMI of the students and their mean subscale and total scores of MEQ (p<0.05).
Conclusion. The older the nursing students grew, the higher their level of mindful eating became. Sociodemographic characteristics such as sex and presence of a person with obesity within the family affected subscales of their mindful eating. Mindful eating decreased as body mass index increased; and besides, mindful eating increased as physical activity increased.
Downloads
References
Basu M, Sarkar K, Shahbabu B, et al. Pattern and determinants of overweight and obesity among medical students of kolkata. Int J Pharm Sci Res. 2016;7(1):377-386.
Peltzer K, Pengpid S, Alafia Samuels T, et al. Prevalence of overweight/obesity and its associated factors among university students from 22 countries. Int J Environ Res Publ Health. 2014;11(7):7425-7441.
Webber L, Divajeva D, Marsh T, et al. The future burden of obesity-related diseases in the 53 WHO European-Region countries and the impact of effective interventions: A modelling study. BMJ Open. 2014;4(7):1-8.
Arslan SA, Daskapan A, Cakır B. Specification of nutritional and physical activity habits of university students. TAF Prev Med Bull. 2016;15(3):171-180.
Tozun M, Sozmen MK, Babaoglu AB. Association of dietary habits with obesity, physical activity and quality of life in health related faculties of a university in west Turkey. ESTUDAM J Publ Health. 2017;2(1):1-16.
Alberts HJEM, Thewissen R, Raes L. Dealing with problematic eating behaviour. The effects of a mindfulness-based intervention on eating behaviour, food cravings, dichotomous thinking and body image concern. Appetite. 2012;58(3):847-851.
Ozkan N, Bilici S. New approaches in eating behavior: Intuitive eating and mindful eating. Gazi Univ J Health. 2018;3(2):16-24.
Peitz D, Schulze J, Warschburger P. getting a deeperunderstanding of mindfulness in thecontext of eatingbehavior: Development And Validation of The Mindful Eating İnventory. Appetite. 2020;159: 105039.
Tapper K, Seguias L. Theeffects of mindfuleating on foodconsumptionover a half-dayperiod. Appetite. 2020;145:104495.
World Health Organization 2020. Orientation Program on Adolescent Health for Healthcare Providers. Availablefrom:
Adolescent Health 2020. Healthy People 2020. Available from: https://www.healthypeople.gov/2020/topics-objectives/topic/Adolescent-Health (Date of access: 09/15/2020)
Kose G, Tayfur M, BirinciogluI, Dönmez A. Adaptation study of the Mindful Eating Questionnaire (MEQ) into Turkish. J Cogn Behav Psychothera Res. 2016;3:125-134.
Warren JM, Smith N, Ashwell M. A structured literature review on the role of mindfulness, mindful eating and intuitive eating in changing eating behaviours: Effectiveness and associated potential mechanisms. Nutr Res Rev. 2017;30(2):272-283.
Gaspar de Matos M, Palmeira AL, Gaspar T, et al. Social support influences on eating awareness in children and adolescents: the mediating effect of self-regulatory strategies. Glob Publ Health. 2016;11(4):437-448.
Altun M, Kutlu Y. The views of adolescent about the eating behaviour: A qualitative study. FN J Nurs. 2015;23(3):174-184.
Serin Y, Sanlıer N. Emotional eating, the factors which affect food intake and basic approaches of nursing care. J Psyc Nurs.2018;9(2):135-146.
Klatzkin RR, Gaffney S, Cyrus K, et al. Stress-induced eating in women with binge-eating disorder and obesity. Biol Psychol. 2018;131:96-106.
Camilleri GM, Méjean C, Bellisle F, et al. Association between Mindfulness and weight status in a general population from the NutriNet-Santé study. PLoS ONE. 2015;10(6):1-14.
Moor KR, Scott AJ, McIntosh WD. Mindful eating and its relationship to body mass index and physical activity among university students. Mindfulness. 2013;4(3):269-274.
Aktas D, Oztürk FN, Kapan Y. Determination of the obesity prevalence and affecting risk factors, of eating habits among adolescents. TAF Prev Med Bull. 2015;14(5):406-412.
Anzman SL, Rollins BY, Birch LL. Parental influence on children’s early eating environments and obesity risk: Implications for prevention. Int J Obes. 2010;34(7):1116-1124.
Choudhary K, Mathur P, Garg M, Gupta PP. Prevalence of overweight and obesity amongst adolescents and identification of risk factors. Int J Contem Pediatr. 2017;4(4):1153.
Mason AE, Epel ES, Kristeller J, et al. Effects of a mindfulness-based intervention on mindful eating, sweets consumption, and fasting glucose levels in obese adults: data from the SHINE randomized controlled trial. J Behav Med. 2016;39(2):201-213.
Kürtüncü M, Uzun M, Ayoğlu FN. The effect of adolescent training program on risky health behaviours and heatth percepiton. J High Educ Sci. 2015;5(2):187-195.
Savas HB, Gültekin F. Insulin resistance and clinical significance. Med J Süleyman Demiral Univ. 2017;24(3):116-125.
Rosenbaum DL, White KS. The relation of anxiety, depression, and stress to binge eating behavior. J Health Psychol. 2015;20(6):887-898.
Van Strien T, Cebolla A, Etchemendy E, et al. Emotional eating and food intake after sadness and joy. Appetite. 2013;66:20-25.
Wright M, Adair L, James C, et al. The association of nutrition behaviors and physical activity with general and central obesity in Caribbean undergraduate students. Rev Panam Salud Publica. 2015;38(4):278-285.
Dogan B, Yörük N, Oner C, et al. Evaluation of diabetes risk and eating habits of university students and personnel. Turk J Fam Prac. 2017;21(2):50-55.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2021 European Journal of Clinical and Experimental Medicine

This work is licensed under a Creative Commons Attribution 4.0 International License.
Our open access policy is in accordance with the Budapest Open Access Initiative (BOAI) definition: this means that articles have free availability on the public Internet, permitting any users to read, download, copy, distribute, print, search, or link to the full texts of these articles, crawl them for indexing, pass them as data to software, or use them for any other lawful purpose, without financial, legal, or technical barriers other than those inseparable from having access to the Internet itself.
All articles are published with free open access under the CC-BY Creative Commons attribution license (the current version is CC-BY, version 4.0). If you submit your paper for publication by the Eur J Clin Exp Med, you agree to have the CC-BY license applied to your work. Under this Open Access license, you, as the author, agree that anyone may download and read the paper for free. In addition, the article may be reused and quoted provided that the original published version is cited. This facilitates freedom in re-use and also ensures that Eur J Clin Exp Med content can be mined without barriers for the research needs.




